Serves 4


4 fl oz hot water 4 scoops chocolate ice cream
8 tspns finely ground coffee 1 quart club soda
16 fl oz milk sweetened whipped cream

Place hot water in a medium sized pitcher. Stir in coffee. Finely grind into a powder texture, until dissolved. Stir in milk. Place one scoop of ice cream into each of 4 ice cream soda glasses. Pour coffee/milk mixture equally into each glass. Fill glasses almost to brim with club soda. Top with sweetened whipping cream.