Order today and your coffee will be roasted on Wednesday and delivered to you on Thursday *
Serves 1
Ingredients
10 oz medium roast brewed coffee | 1 ½ shot Bailey's Irish Cream |
¼ cup heavy cream, whipped until stiff peaks form | Ground cinnamon (optional) |
Pour hot coffee into a preheated glass. Add the Bailey's and mix well. Top with a mound of whipped cream and a few dashes of cinnamon if desired.
You can also add a shot of crème de cacao and ¼ tspn of Frangelico if desired.
The Roast & Post Coffee Co. ®
Registered Office
7 Regent Street
Kingswood
Bristol
BS15 8JX
t. 01803 605993
e. sales@roastandpost.com
Registered in England No. 4387161.
Registered Office As Above
VAT Reg. No: GB 791 3864 93