Selected from the Wallenford Estate, this is the quintessential classic coffee. Rich flavour, aroma, full body and balanced, mild acidity. Considered the 'Rolls Royce' of coffees. Quantity discounts do not apply to this coffee. More Details

Selected from the Wallenford Estate, this is the quintessential classic coffee. Rich flavour, aroma, full body and balanced, mild acidity. Considered the 'Rolls Royce' of coffees. Quantity discounts do not apply to this coffee. More Details

Located on the big island of Hawaii and in the heart of the "coffee belt" is Kona, a piece of land approximately two miles wide and stretches along the 20-mile plus southwestern volcanic slopes of Mount Hualalai and the active Moana Loa volcano from where our coffee is sourced. This is an exceptional coffee having a rich distinctive taste, lots of body and fine aroma. Its chocolatey, caramel and nutty undertones are accentuated with citric and blackcurrant notes and its smooth finish lasts to the last drop. More Details

Located on the big island of Hawaii and in the heart of the "coffee belt" is Kona, a piece of land approximately two miles wide and stretches along the 20-mile plus southwestern volcanic slopes of Mount Hualalai and the active Moana Loa volcano from where our coffee is sourced. This is an exceptional coffee having a rich distinctive taste, lots of body and fine aroma. Its chocolatey, caramel and nutty undertones are accentuated with citric and blackcurrant notes and its smooth finish lasts to the last drop. More Details

The rarest of all coffees! Only about 500Kg are collected each year, making this the world's most expensive coffee. We hold a Certificate of Authenticity certifying our supply as 100% authentic highland arabica Kopi Luwak, from wild / free range Luwaks. We do not support the supply of Kopi Luwak from caged civit cats. In the mountains of Western Java, Indonesia, the ripe coffee cherries are eaten by the palm civet cat, and are partially fermented during their course through the cat. An intense but delicate flavour, with heavy aftertaste. Quantity discounts do not apply to this coffee. More Details

The rarest of all coffees! Only about 500Kg are collected each year, making this the world's most expensive coffee. We hold a Certificate of Authenticity certifying our supply as 100% authentic highland arabica Kopi Luwak, from wild / free range Luwaks. We do not support the supply of Kopi Luwak from caged civit cats. In the mountains of Western Java, Indonesia, the ripe coffee cherries are eaten by the palm civet cat, and are partially fermented during their course through the cat. An intense but delicate flavour, with heavy aftertaste. Quantity discounts do not apply to this coffee. More Details

The rarest of all coffees! Only about 500Kg are collected each year, making this the world's most expensive coffee. We hold a Certificate of Authenticity certifying our supply as 100% authentic highland arabica Kopi Luwak, from wild / free range Luwaks. We do not support the supply of Kopi Luwak from caged civit cats. In the mountains of Western Java Indonesia, the ripe coffee cherries are eaten by the palm civet cat, and are partially fermented during their course through the cat. An intense but delicate flavour, with heavy aftertaste. Quantity discounts do not apply to this product. More Details

This is a smooth, full bodied, mild coffee which suits all tastes. Grown in Queensland, not far from the Great Barrier Reef, the estate was started in 1978, set in the middle of tropical forests. Quantity discounts do not apply to this coffee. More Details

The great grandfather of all coffees, still grown on arid mountainsides as it was in 600 AD. A natural sun dried coffee which has a dry note to the overall flavour. Generally, Yemeni coffee is known for its rich winey tones and the strong, lingering chocolatey aftertaste. Its heavy body, little acidity and beautiful bouquet rates it as the Bordeaux of the coffee world. Quantity discounts do not apply to this coffee. More Details